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Love baking? Love classical music? Turns out you're not the only one. Indulge your musical sweet tooth with classical music inspired by cakes, biscuits, pastries and pies. Grab your rolling pins, don your aprons, and feast your ears on this delectable selection of musical treats.
Otherwise known as the Valse-Caprice Op. 76, Saint-Saëns wrote this cheery waltz as a wedding present for a pianist friend, Carolin de Serres. It's a delicate marriage between two very different styles of music: a jolly piano tune, matched with an almost sickly-sweet string accompaniment.
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